Food-grade Silicone Material: Made of food-grade silicone material, odorless, recyclable, direct contact with food, elastic, reusable, lasting. Thickened material, not easy to deform.
Heat-Resistant: Our silicone bread cake pans resistant to high temperatures up to 446°F. Can be placed in the microwave, oven, refrigerator, freezer and dishwasher.
Multipurpose Versatility: Suitable for baking bread, toast, muffin cakes, but also for making mousse, jelly, chocolate, custard, pound cakes, ring cakes, pumpkin cakes, and more. Perfect for the special occasions like parties, birthdays, anniversaries, and weddings.
Humanized Design: There are four different shapes of cake pans, the surface of the cake pan is smooth, not easy to stick to food, easy to demould. The edge of the tray adopts a rounded design, which is not easy to fall off when taken out at high temperature.
Non-stick and Easy to Clean: Inside bright finishing, it is easy to separate with cake. After using, soak them in warm soapy water. Any leftover crumbs will turn into mush and can easily be washed out with a soft cloth.
